Whole Foods yesterday in the freezer section. Today for lunch I boiled it to perfection (I guess!:) and added some pasta sauce. This was lunch for my husband, one of my daughters, and I.
For those of you interested in what type of enzyme your cheese is made from, the packaging states microbial enzymes for this product. It cost around $4, has about 4 servings, and tastes good. Oh, and it is organic, which is always a plus.
Until next time.... God bless!